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Research Media announced as Media Partner for the COST Exploratory Workshop on Sustainable Protein Supply
Research Media Ltd is delighted to announce that it will be an official media partner of the COST Exploratory Workshop on Sustainable Protein Supply. The one day...
Françoise Fontannaz, Technical Officer, World Health Organization Food Safety
Françoise Fontannaz explains the work of WHO in empowering consumers to prevent foodborne diseases, and the role and responsibilities of consumers to improve food...
Dr Hubert Deluyker, Director of Scientific Cooperation and Assistance for the European Food Safety Authority
Dr Hubert Deluyker talks exclusively to International Innovation about the organisation’s work in providing independent scientific advice to policy makers and...
Dr Jørgen Schlundt, former Director of the World Health Organization’s Department of Food Safety and Zoonoses
We speak to Dr Jørgen Schlundt, former Director of FOS, who is keen to highlight the common responsibility of all 193 WHO member states around the world...
Dr Richard Isaacson and Dr Jay Levine, Food Safety Research and Response Network
The Food Safety Research and Response Network provides a recognised research resource to support state and federal agencies investigating food-related disease...
Dr Harmen Hofstra, Director of the SAFE Consortium
International Innovation speaks with Dr Harmen Hofstra, Director of the SAFE Consortium, about their role as facilitators of interdisciplinary research on...
Jon Poole, Chief Executive of Institute of Food Science & Technology
In an age which pits the organic movement against GM food, clearly, issues of nutrition and food security have been moved much higher onto the social agenda. Jon...
Dr Tom MacMillan, Executive Director of the Food Ethics Council
Dr Tom MacMillan, Executive Director of the UK-Based Food Ethics Council, offers an insight into the controversial issues surrounding the food, agriculture and fisheries...
David B Schmidt, President and CEO of the International Food Information Council & Foundation
Seeking to bridge the communication gap between the scientific community and the general public regarding nutrition and food safety, the IFIC’s ambitious...
Danilo Lo-Fo-Wong, Director of the World Health Organization Food Safety and Zoonoses department and GFN coordinator
With the ever-growing international trade and travel markets, comes a heightened need for vigilance in the surveillance and control of foodborne pathogens...





