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CHOSEN CHARITY 2010 |
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Research Media announced as Media Partner for the COST Exploratory Workshop on Sustainable Protein Supply
Research Media Ltd is delighted to announce that it will be an official media partner of the COST Exploratory Workshop on Sustainable Protein Supply. The one day...
Dacian Cioloş, EU Commissioner for Agriculture and Rural Development
Dacian Cioloş outlines his vision for the future of European Agriculture Firstly, could you offer an insight into what your role as EU Commissioner for Agriculture...
Françoise Fontannaz, Technical Officer, World Health Organization Food Safety
Françoise Fontannaz explains the work of WHO in empowering consumers to prevent foodborne diseases, and the role and responsibilities of consumers to improve food...
Antonio di Giulio, Head of Unit for Food, Health, and Well-being & Timothy Hall, Head of Unit for Agriculture, Forestry Fisheries and Aquaculture
Continuing from our earlier interview with Maive Rute, Timothy Hall, Head of Unit for Agriculture, Forestry, Fisheries and Aquaculture, along with Antonio...
Jan Movitz, Deputy Director, Swedish National Food Administration: Livsmedelsverket
Livsmedelsverket, the Swedish National Food Administration, is one of the most innovative governmental food agencies in Europe. In this exclusive interview, Deputy...
Dr Josephine Wills, Director General of the European Food Information Council (EUFIC)
Dr Josephine Wills, Director General of the European Food Information Council, outlines the important work that the organisation performs for the consumer and the...
Ezzeddine Boutrif, Director, Food and Agriculture Organization of the United Nations
Interview with Ezzeddine Boutrif, Director, Nutrition & Consumer Protection Division Could you elaborate on some of the aspects of your policy sharing scheme?...
Dr Robert Gravani, President of the Institute of Food Technologists
Dr Robert Gravani, President of the IFT, explains how the organisation has created an energeticcommunity of scientists who are helping to shape the discourse...
Jon Poole, Chief Executive of Institute of Food Science & Technology
In an age which pits the organic movement against GM food, clearly, issues of nutrition and food security have been moved much higher onto the social agenda. Jon...
Dr Tom MacMillan, Executive Director of the Food Ethics Council
Dr Tom MacMillan, Executive Director of the UK-Based Food Ethics Council, offers an insight into the controversial issues surrounding the food, agriculture and fisheries...
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